CHAPTER I
THE RIVER AND
PORT OF
BANGKOK
 |
Crossing the Bar |
THE
first land made by vessels bound to
Bangkok
is that of Cape Liant, known to the Siamese as Lem Sa Mesan, and the
islands off it form an awkward landfall in the thick weather of the
south-west monsoon. Here the Siamese Government have built a
much-required lighthouse. It is the second important light in the
gulf, the other being the melancholy screw-pile sentinel on the bar of
the Me Nam Chao Praya.
When, for the first time, I passed the latter on a
chill
November morning, and watched him blink his last before the rising
sun, I confess my heart sank at the prospect the day brought. All
around an expanse of dirty, mud-brown water, about fourteen feet in
depth at its best, stuck here and there with fishing stakes, which
gave to the whole scene a disorderly, ragged sort of look, and rimmed
along the north horizon by the long low stretch of unrelieved mangrove
towards which we made our way. Having seen the yet vaster and more
forsaken expanses at the mouths of the Hugli and of the Rangun River,
I remembered that something more hopeful might lie beyond, until there
came into my mind the encouraging yarns spun by kind friends in
Singapore of the horrors of Bangkok. I would warn the reader never to
believe a word he hears from Straits friends about either Bangkok
or Siam; they are all grievously prejudiced against it. Even the
cricket eleven, consisting presumably of lusty specimens of British
pluck and manhood, dared not accept the invitation of the Bangkok C.C.
to go up and play a match. Bangkok is to the Straits a land of myths
and terror.
As the ship slowly makes her way, stirring up the mud
astern, an extensive stretch of brilliant green rivets the attention
on the port side. It is the roofs in the fort, painted “invisible”
green of a gaudy kind, far outdoing the modest mangroves. The total
absence of marks, and the strange irregularities of the tides,
constitute the chief difficulties of crossing the bar. There are no
leading marks. The lighthouse stands alone outside, and there is
nothing to give a cross-bearing but the lightship inside the river,
which burns a meagre red lamp like a cigar end. If the weather is kind
it is visible for five miles; but at times, in the drift of the
south-west monsoon, its radius is more like five ships’ lengths.
Sunken junks and other obstructions on each side of the
lightship—placed there to keep out an enemy, and quite useless for
their purpose block the fair way. The lead is generally a fair guide
on the bar, the bottom on the west being mud, gradually passing into
sand on the east. But the tides which run across are often difficult
to calculate for, and even the old pilots, who have pitched about in
their boats outside for twenty years past, can take a ship up no
better than a skilful skipper who follows his sailing directions.
Owing to the inefficiency of the lightship light, and
the great difficulty of keeping off the west banks inside the Black
Buoy at night—due to the cross-set of the flood—there is certainly
much need for a light at the Black Buoy; and a Government which felt
more interest in assisting shipping would long ago have put one there.
It would not only be invaluable for the main channel, but also for
craft passing through the south-east. In default of this the light
should be improved on the lightship. Except the light at Kaw Chuen,
nothing for the last six years has been done towards improving the
port. A cone should also be hoisted at the lighthouse during high
tide, while there is twelve feet of water—or any depth of the sort
that may be thought more convenient.
Captain Hamilton gives an account of how they crossed
the bar in 1720. “Siam bar,” he says, “is only a large bank of soft
mud, and, at spring tides, not above ten or eleven feet water on it.
It is easy getting into it in the south-west monsoons, because in two
or three tides, with the motion the ship receives from the small waves
and the assistance of the wind, she slides through the mud. My ship
drew thirteen feet, and we had not above nine on the bar when we went
into the river; but coming out with the north-east monsoons, the sea
being smooth, we were obliged to wharp out with anchors and halsers;
and if the ship draws any considerable draught of water we are
sometimes two springs in wharping over, but at twelve feet draught I
got over in four tides.”
The “small waves” and
“sliding through the
mud” refer to the middle ground, which, had it been harder, would have
cost the life of many a vessel. From this description it would seem
that the bar has deepened to an extent of two feet or so. Crawfurd
took a week to warp out, a process for which the ship was totally
dismantled. Ten days more were spent in getting the ship rigged again,
and nine more in watering and wooding in the roads at Kaw-sichang.
Truly there was leisure in those days! Now vessels must cross with the
morning tide, finish loading, and leave the same day.
On further acquaintance this same bar turns out a
really interesting character. What old sea-secrets he has to tell on a
breezy afternoon, when the gulls scream round, and the fishing craft
are plunging out to their stakes or skating under sail across the mud
flats; of the fleets of square-rigged ships beating out in the old
days, twenty at a time; of the huge, many-masted junks warping out
with their great wooden anchors and long grass ropes; ay, and further
back, of the broad-sterned Dutchmen and the piratical
Portuguese—until, of a sudden, a threatening squall begins to flash
and growl in the north-west, coming up across the wind, and cutting
short our cogitations; and the long lug-rigged boats are running home,
and, in a few minutes, not a sail of the sixty that were bobbing in
sight is left, and the lonely old bar is in his passion shrieking and
howling at his maddest.
But it takes a long time to learn his secrets. I saw
none of them that morning. In humble guise, in some small craft, his
acquaintance must be made …
Running before the
southerly seas,
Creeping to windward in the shimmering noon,
in the sudden chill of the off-shore breeze,
And the howl of the mad monsoon.
Only thus, at last, by patient knowing, he grows upon
one; and his eccentricities, his wildness, and even his sulks become a
part of his charm and beauty. But no steam-launch fiend and no
steam-boat man is admitted to this intimacy.
 |
Rua Chalom—Running |
As the ship turns into the river the long low-lying
village of Paknam comes in sight. It is a village of some little
importance, with a population of about six thousand, consisting mostly
of fishermen. It is connected with Bangkok by a metre gauge line, the
first railway built in the country, whose passenger traffic is already
sufficient, after four years’ running, to pay a modest dividend, and
there are signs that it will in time obtain more of the fish traffic
to Bangkok. At present all the fish are trans-shipped from the big
boats from outside to smaller craft, which take them up to the
Bangkok
market. These boats are quite a peculiarity of the place, and are all
of a type known as Rua Chalom, distinguishable by their high stem and
stern-posts, their long finely modelled lines, and their queer viking-like
double rudders, hung on each quarter. When the big square-headed
lug-sail is hoisted, the rudder on the leeside is used, that on the
weatherside being often hoisted up. Before the wind both are in use.
This is a favourite type with the Chinese on all parts of the “inner
gulf,” and even as far south as Champawn and east to M. Kleng, and
very smartly they sail them. The larger boats of this type which are
used for trading purposes often carry the two mat lug-sails which are
usual in the gulf, and have a kadjang or plaited covering amidships;
but either rua pets
or small two-masted junks are generally preferred for cargo, owing to their greater
carrying capacity size for size. The
Rua Chalom is
thus usually only used for fishing,
and is a “day” boat without
much shelter. The larger class are manned by seven or eight men, and
pull as many oars in light winds; the smaller, almost entirely
confined to the
Bangkok River, are just long enough for four men to use
their oars, which they do with wonderful effect. In the latter, to
save weight, very often only one rudder is carried, and is shifted
from side to side as required, while an oar is temporarily used to
keep her straight. Off the wind they are exceedingly fast, but to
windward they sadly need some such contrivance as a centre-board or
lee-board, and it is astonishing that neither has found its way to the
gulf, although the centre-board has long been known in Formosa, and as
near as Hainau, and the lee-board is familiar at Shanghai.
Here at Paknam in the old days all foreign ships had to
unload their guns and ammunition; thus far foreign warships have a
right to come by treaty; and here all craft bring up, to be boarded by
the Customs people. Across the river lies the low mud island of the
Inner Fort, armed with some fine breech loading guns of large calibre
with disappearing carriages, and with a complement of some sixty men
of the Marines.
 |
The Pagoda in the River |
Just to the north of it stands the little
Wat,
or monastery, known as the
Prachadi Klang-nam, “The
Pagoda in the River,” one of the prettiest and most characteristic
things of the kind in the country, highly typical of the land we are
entering, where, as in Burma, the pagoda and the monastery form such a
large part in the life of the people.
To the lover of architecture, fresh from home,
accustomed to see the “construction,” and to expect an architectural
reason for every ornament in a building, the lofty white pagoda of
Burma and Siam, varying though it does in shape and character, is at
first a disappointment; from a distance being too like an elaborate
effort in confectionery, near at hand a rather meaningless mass of
white daubed masonry.
But to a man who has lived and travelled in pagoda
countries, the infinite variety of shape, the grateful relief it gives
the eye, wearied of the everlasting green, the welcome it offers,
shooting far above hill and jungle, to the tired traveller, and the
memories it raises of pleasant faces and kindly hearts, combine to
give the pagoda a value half artistic and half sentimental, but which
is very real and grows in strength.
And when the flood waters are high in October and the
Yearly
Thot Kathin
(the laying down of monks’ garments in the monasteries
by way of giving alms)
comes round, and every one is busy offering their gifts at the
monasteries, then the Prachadi Klang-nam is the goal of thousands of
cheery peasants, come to make a little “merit” and have a jolly time.
From sunset on to dawn the little isle lies a blaze of
brightness in the great dark river; the crowded boats come and go into
the ring of light, and the long-peaked yards of the fishermen stand
inky against the glare. The deep bass of the monks intoning in the
high-roofed
Bawt
swings across the
water, with the subdued mirth and chatter of the never-ending stream
of people circling round the pagoda.
Laughing, love-making, smoking, and betel chewing, the
good folks buy their offerings, and none omit a visit to the
Bawt,
to light
their tapers before the great Buddha, nor alms to the musicians, who
have come here under their accomplished old teacher from the capital.
The boats of the visitors lie swinging in the tide to
long bamboos worked into the mud, or moored in crowds along the
island. The tired children lie in rows athwartship, the tallest just
fitting in to the broadest beam, and all sleep soundly heedless of the
din, while the mother sits aft watching and waiting for the father and
the elder ones. And so the fun and merit-making go on. Then suddenly
the morning light breaks across the river, followed by the level rays
of the sun himself. Every one is off now. The fair stalls are empty,
and the lights are smoking in a dissipated way. Every man, woman, and
child is upon the river. A little water to the mouth and a comb to the
hair and all are fresh again, commenting on the lines of a new racing
canoe from their own village, or laughing at the capsize of a rival,
till the sun has climbed two hours from the horizon, and pretty faces,
cheery voices, gay dresses, all are-gone.
 |
A Canoe Race |
The Sailing Club House lies opposite, a place of many
happy memories. Two years ago the club tried at this festival to
revive the races, which had formerly led to such keen rivalry that the
authorities had stopped them. Money prizes were given, and some very
good races, especially among the small four and five paddle boats,
took place over
a course about a mile long, off the Club House,
opposite the Fort. A larger class of market boat, paddled by mixed
crews of men and women to the number of sixteen or twenty, gave
capital sport. The women crews, with their cross sashes of yellow,
green, or blue, not only looked but often proved the smartest. Their
rate of stroke was from thirty-six to thirty-seven for the first
half-minute, after which it varied-now a long sweeping dozen to rest
the tired muscles, then a spurt again, and finally they passed the
line going splendidly and striking sixty-two to the minute, soaked and
laughing, and ready to do it again. A race for the four-oared fishing
boats was also most successful, the winning four rowing thirty-six of
their powerful long strokes to the minute-a most remarkable
performance, considering how well it is shoved through.
These things, too, I knew not, on that November
morning. But I saw with wonderment the little brown children working
their small canoes about the river, and diving into the steamers’
wash; saw the pretty lines of betel and cocoanut palms, the distant
perspectives of yellowing padi, the snug riverside cottages, the
floating houses on their rafts, and at last, before us, Bangkok.
But where was the
Bangkok
I had read of—that Venice of the East, delighting the soul with its
gilded palaces and gorgeous temples? Before us lay but an eastern
Rotterdam; mud banks, wharfs and jetties, unlovely rice mills belching
smoke, houses gaunt on crooked wooden piles, dykes and ditches on
either hand, steam launches by the dozen, crowded rows of native rice
boats, lines of tall-masted junk-rigged lighters, and last, most
imposing, towering even above the ugly chimneys of the mills, British
steamers, and Norwegian and Swedish barques and ships-the Swedes
always distinguished, as of yore, by their light paint and quaint
balustrades.
I had yet to learn that there are many Bangkoks, and
this was the port of Bangkok, the commercial and the European Bangkok,
where the rice 7 and teak e are milled and cut and shipped away.
But all other wonders were as nothing compared with the
steam-launches, which, the farther one penetrated, became more
innumerable, and apparently observed no rules either of the road or of
courtesy. One began innocently to ask where the harbour-master was. “Harbour-master!”
ejaculated the skipper viciously, as he opened his whistle for the
fiftieth time, and went hard astern to avoid an erratic cargo boat;
“it’s every man for himself here!”
And so, indeed, after five years’ sailing and pulling
about the port of Bangkok, I left it-still the same. Launches without
lights tearing full speed, with a fair tide, right along the shop
fronts, lighters and cargo boats anchored anywhere, and no rules but
one: “Thou shalt not rebuke or in any way inconvenience a Chinese
coolie, whatever he may do.” He is the master of the port. He may
grapple on to a steamer with his cargo boat as she comes up river and
seeks her moorings. He may refuse to cast off when the captain has to
change her berth; he may, and probably will, refuse to load the ship
in any way but his own, even to the peril of ship and cargo; he may
spit and smoke on the poop, and may generally lord it. But he must be
allowed his sweet will; and if an officer cuts his rope away, or a
quartermaster kicks him over the side, there is a general strike, and
the captain is dropped on by the agents. For the Chinaman is a
privileged person, and the port is run for his private edification and
enjoyment. And Providence loads the ships; skippers do not interfere,
or allow their officers to interfere; it could only mean trouble for
them with the agents.
We anchored in deep water (a characteristic of this
goodly river from the bar inwards for over fifty miles), at the tail
of a long row of steamers in the middle of the stream.
On the east side of the steamers lay the fair way, with
here and there a junk sedately riding in the middle of it. And along
the shore the rice mills stood, conspicuous by their long galvanised
iron roofs and the occasional howls of their ear-piercing sirens,
which, joined to the everlasting screeching of the launches, make this
a noisy reach, to say the least.
On the west lay the row of lorchas that form a
characteristic of Bangkok, and are an outcome of the perverse nature
of our friend the bar.
 |
Lorchas — After Rain |
Owing to the shallowness there, ships can only load
down
to twelve or thirteen feet, according to the, phase of the moon. They
then go out and complete loading at the lovely anchorage of Kaw
Sichang, twenty-five miles southeast of the lighthouse, in the
south-west monsoon, or at the open roadstead of Anghin, about twenty
miles east of the same, during the winter months. To these places the
balance of the cargo goes out in the Chinese-manned lorchas,
which are, as
a rule, flat-bottomed craft of from 200 to 240 tons of European build,
with the three batten-lugsails of the junk rig. The vessels, of which
over sixty are owned in the port, are fine craft, and when turned out
clean, with new gear and sails, have a very smart appear, ante. But
this is soon lost. The ruffians who command and man them are too lazy
to hoist their sails up properly, too dirty to keep them clean, and
too wilful to obey orders; and owners see their craft returning every
trip with ropes chafed through, and sails pulled out of shape by bad
setting and sheer carelessness. It is a great wonder that more
accidents do not occur among them. At night they anchor anywhere in
the fair way of the river, and they will be beating out over the bar
half a dozen at a time, with or without lights, according to pleasure.
Side-lights are never carried; and when the proposal was made some
time back that they should be made to do so, in the interests of
safety and of shipping generally, their owners objected that the crews
would not be able to remember which light should be shipped on which
side, and that accidents would happen owing to their being wrongly
placed. A more remarkable contention could not be advanced: for,
first, it is impossible to ship a starboard light in a portside screen
if properly made; and, secondly, men who can beat a 200-ton craft out
over the bar by night or day in any weather, and make Kaw Sichang many
times a month without serious mishap, must have brains enough to
distinguish between red and green.
Abreast of these
lorchas, along the shallower
western shore, on the inside of the bend, the up-country boats lie
when they have sold their rice, and their pleasure-loving crews would
do a little of the gaiety of the capital before returning home. So,
while mother does the shopping and buys the cargo of salt and cotton
stuffs, father takes the children up to town for a ride in the tram or
a visit to the nearest monastery, where some merit-making is going on
or a cremation taking place; and in their best panungs
and little white
jackets the youngsters buy fairings, or sit and smoke and chew their
betel in front of the
Lakon. A theatrical performance is
sure to be provided for the occasion, and there the elder boys and
girls watch untiringly the whole night long the story of the King of
Snakes or of the lovely Princess, and the small ones coil themselves
up and go to sleep within ten feet of the big drum. In the morning
grey they are off back to their floating house, and get a start behind
some tow boat for a few miles, in company with twenty other craft, on
their month’s journey of poling and pulling homewards, to where the
water is clear and runs over the shaded shingle banks, and where the
noisy drunken Farang
they met in Bangkok streets is never seen.
A little higher up begin the floating houses: here a
colony of Malays, with their graceful little fishing canoes lying in
front; there, a row of Chinese-owned shops, displaying their goods to
the passing boat-people.
 |
Floating Houses |
And many tongues are heard and many colours seen among
the floating Asiatic population of the upper river. The coolies,
boat-builders, carpenters, and sawyers are all Chinese, and Chinamen
form the majority of the market gardeners, smiths, and tradesmen. The
Malays work the machinery of the mills and are padi cultivators, and
they share the fishing with the Annamites and Siamese. The latter are
the boat and raft men, and cultivate the fruit and padi of the
suburbs. The Javanese are gardeners, the
Bombay men are merchants, the
Tamils cattlemen and shopkeepers, the Burmese gem dealers and country
pedlars, the Singalese goldsmiths and jewellers, and the Bengalis are
the tailors. But everywhere the Chinaman is advancing, and the Siamese
is handicapped by the corvee
customs of his
country.

|
The Tidal River |
And then comes consular Bangkok, where fair-sized
verandahed houses, flagstaffs, tennis-lawns, and flowering trees adorn
the eastern bank; where, in the days when I first saw them, a couple
of American citizens occasionally dined with their minister, or
libelled one another in his office; where the official staff of the
Portuguese consulate wandered alone and forlorn up and down his
bunding in the last stage of boredom; where the French minister
admired the colours of the tricolor at his mast-head, and dreamt of
the future; and the British consul was besieged by litigation-loving
subjects of the Empress, intent on ruining their friends in costs—some
of which things are much changed now.
And this same consular Bangkok has played in the past,
and will in the future continue to play, an important part in the
history of Siam; and, to those who know a little of its working, it
will appear not unnatural that extra-territoriality should seem as
unpopular with the Siamese as it does unpronounceable.
In the tennis, cricket, dinners, and club life which
centred round it, it was much like any other settlement of the kind,
except for its more cosmopolitan character. At one table would be
seated Danes, Germans, Italians, Dutch, Belgians, Americans, and
Britishers-the language invariably that of the last. Frenchmen there
were none, except one or two officials of the consulate, who generally
held aloof, and one popular trader, who, with the conspicuous
gallantry of his race, long held the only French mercantile house in
Siam above water, and who was at a later date rewarded by a proud and
grateful country with an official position in
Cambodia.
Very charming, too, could this life be, though nothing
perhaps could have been more out of touch with that of the people in
the midst of which it used to thrive. Not unnaturally, of
Siam,
and the Siamese as they were, it could know but little. It had its
routine of work by day, its drive and tennis after five; it drank
whisky and soda from sundown to dinner, and was waited on by
machinelike Chinese till it went late to bed, and late it arose neat
day to begin again. It had not the leisure to notice, or to attempt to
understand, the curiously complicated civilisation by which it was
surrounded.
Yet from it the globe-trotter got his information about
the Siamese, and by its after-dinner measurements he sized up their
character.